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Fats and oils in human nutrition :report of a joint expert consultation, Rome, 19-26 October 1993 /

Corporate Authors:	Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition, Food and Agriculture Organization of the United Nations, World Health Organization
Format:	Book
Language:	English
Published:	Rome : World Health Organization : c1994 . FAO ,
Subjects:	Fatty acids in human nutrition > Congresses Lipids in human nutrition > Congresses Oils and fats, Edible > Congresses

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