|
|
|
|
| LEADER |
00940nam a2200253 a 4500 |
| 001 |
637276 |
| 005 |
20171111230414.0 |
| 008 |
000613s1992----gr er 000 0 eng d |
| 020 |
|
|
|a 0851863868
|
| 040 |
|
|
|a ΓΠΑ
|b gre
|e AACR2
|
| 082 |
|
0 |
|2 22
|a 613.2
|
| 100 |
1 |
|
|a McCance, R. A.
|d 1898-1993
|q (Robert Alexander),
|
| 245 |
0 |
0 |
|a Fruit and nuts:
|b first supplement to the fifth edition of McCance and Widdowson's the composition of foods/
|c B. Holland, I. D. Unwin and D. H. Buss
|
| 260 |
|
|
|a Cambridge:
|b Royal Society of Chemistry,
|c c1992
|
| 300 |
|
|
|a vii, 136 σ.
|
| 504 |
|
|
|a Περιλαμβάνει βιβλιογραφίες και ευρετήριο
|
| 650 |
0 |
0 |
|a Food
|x Composition
|
| 650 |
0 |
0 |
|a Fruit
|x Composition
|
| 650 |
0 |
0 |
|a Nuts
|x Composition
|
| 700 |
1 |
|
|a Widdowson, Elsie M.
|
| 700 |
1 |
|
|a Holland, B.
|
| 700 |
1 |
|
|a Unwin, I. D.
|
| 700 |
1 |
|
|a Buss, D. H.
|
| 952 |
|
|
|a GR-AtULA
|b 59cc19b36c5ad13446f74cdf
|c 998a
|d 945l
|e 613.2 MCC
|t 1
|x m
|z Books
|
