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00918nam a2200229 a 4500 |
001 |
2030020 |
005 |
20171112000025.0 |
008 |
170123s2015 sz e 001 0 eng|c |
020 |
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|a 9783319106762
|
040 |
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|a GR-AtULA
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|e AACR2
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082 |
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|2 23
|a 664.02
|
245 |
1 |
0 |
|a Minimally processed foods :
|b technologies for safety, quality, and convenience /
|c Mohammed Wasim Siddiqui, Mohammad Shafiur Rahman editors.
|
260 |
1 |
0 |
|a Switzerland :
|b Springer,
|c c2015.
|
300 |
1 |
0 |
|a xii, 306 σ.
|
490 |
0 |
0 |
|a Food Engineering Series
|
504 |
0 |
0 |
|a Περιλαμβάνει βιβλιογραφίες και ευρετήριο.
|
650 |
0 |
0 |
|a Processed foods.
|
650 |
0 |
0 |
|a Food industry and trade.
|
700 |
1 |
0 |
|a Siddiqui Wasim, Mohammed,
|
700 |
1 |
0 |
|a Rahman Shafiur, Mohammad,
|
952 |
|
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|a GRThAnMak
|b 59cca40d6c5ad1344602d497
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952 |
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|a GR-AtULA
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