Food product development based on experience
Corporate Author: | ebrary, Inc. |
---|---|
Other Authors: | Side, Catherine. |
Format: | Book |
Language: | English |
Published: |
Ames, Iowa :
Iowa State Press,
2002.
|
Edition: | 1st ed. |
Series: | IFT basic symposium series
|
Subjects: | |
Online Access: | http://site.ebrary.com/lib/ucy/Doc?id=10296699 |
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