Description: Listeria, listeriosis, and food safety /

Main Author:	Ryser, Elliot T. 1957-
Other Authors:	Marth, Elmer H.
Format:	Book
Language:	English
Published:	New York : M. Dekker , c1991 .
Subjects:	Food > Microbiology Foodborne diseases Listeria monocytogenes

Physical Description:	vii, 632 p. : ill. ; 27 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	0824784804