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Nutrition and food science.
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Nutrition and food science.
Format:
Book
Language:
English
Published:
West Yorkshire :
MCB University Press,
1966 - .
Subjects:
Dietary services
Nutrition
Διατροφή
Food
Τροφή
Holdings
Description
Similar Items
Staff View
Physical Description:
v. : ill. ; 30 cm.
ISSN:
0034-6659
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