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An integrated approach to new...
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An integrated approach to new food product development /
Other Authors:
Saguy, Israel,
,
Straus, Tim
Format:
Book
Language:
English
Published:
Boca Raton :
CRC Press,
c2009.
Subjects:
Food industry and trade
Food
>
Marketing
Food
>
Research
Holdings
Description
Table of Contents
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