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| LEADER |
00822nam a2200217 a 4500 |
| 001 |
1759022 |
| 005 |
20171111234508.0 |
| 008 |
061016s2007 enka sb 001 0 eng |
| 020 |
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|z 9781405129756 (hardback : alk. paper)
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| 040 |
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|a CaPaEBR
|z 1405129751 (hardback : alk. paper)
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| 050 |
1 |
4 |
|a SF250.5
|b .S785 2007eb
|
| 245 |
0 |
0 |
|a Structure of dairy products
|c edited by Adnan Tamime.
|
| 260 |
|
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|a Oxford, UK ;
|b Blackwell Pub.,
|c 2007.
|a Ames, Iowa :
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| 300 |
|
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|a xvi, 288 p. :
|b ill. (some col.).
|
| 490 |
1 |
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|a Society of Dairy Technology series
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| 504 |
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|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Dairy products
|x Analysis.
|
| 700 |
1 |
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|a Tamime, A. Y.
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| 710 |
2 |
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|a ebrary, Inc.
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| 856 |
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|u http://site.ebrary.com/lib/ucy/Doc?id=10240503
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