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|a 0841221227
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| 050 |
1 |
4 |
|a TP374
|b .F643 1991
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| 082 |
0 |
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|2 20
|a 664/.092
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| 245 |
0 |
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|a Food and packaging interactions II /
|c Sara J. Risch, editor, Joseph H. Hotchkiss, editor
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| 260 |
|
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|a Washington, DC :
|b American Chemical Society ,
|c 1991 .
|
| 300 |
|
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|a xv, 262 p. :
|b ill. ;
|c 23 cm.
|
| 500 |
|
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|a "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 200th National Meeting of the American Chemical Society, Washington, D.C., August 25-31, 1990." .
|
| 504 |
|
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|a Includes bibliographical references and indexes.
|
| 650 |
1 |
0 |
|a Food
|x Analysis
|x Congresses
|
| 650 |
1 |
0 |
|a Food
|x Packaging
|
| 700 |
1 |
|
|a Hotchkiss, Joseph H.
|x Congresses
|
| 700 |
1 |
|
|a Risch, Sara J.
|
| 710 |
0 |
|
|a American Chemical Society
|b Division of Agricultural and Food Chemistry
|
| 952 |
|
|
|a GR-AtTEI
|b 59cc7ddc6c5ad13446fd0b6d
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|
