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00612nam a2200193 a 4500 |
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20171111231316.0 |
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920416s gr gr 00010 eng d |
| 020 |
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|a 0824786521
|z (alk. paper)
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| 050 |
1 |
4 |
|a RC143
|b .F66 1992
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| 082 |
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|2 20
|a 615.9/54
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| 245 |
0 |
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|a Food poisoning /
|c edited by Anthony T. Tu.
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| 260 |
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|a New York :
|b Dekker ,
|c c1992 .
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| 300 |
|
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|a xxvi, 624 p. :
|b ill. ;
|c 26 cm.
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| 500 |
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|a English .
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| 504 |
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|a Includes bibliographical references and index.
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| 650 |
1 |
0 |
|a Food poisoning
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| 700 |
1 |
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|a Tu, Anthony T.
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| 952 |
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|a GR-AtTEI
|b 59cc7d9e6c5ad13446fd005c
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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