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|a 925103060X
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|a Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products
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| 245 |
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|a Report of the twenty-second session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products
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| 260 |
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|a Rome :
|b Food and Agriculture Organization of the United Nations :
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| 260 |
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|b World Health Organization ,
|c 1990 .
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| 300 |
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|a viii, 85 p. ;
|c 30 cm.
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| 500 |
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|a "Held at FAO Headquarters, Rome, Italy, 5-9 November 1990." .
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| 500 |
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|a "M-83/T0458E/1/5.91/2500."
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| 500 |
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|a English
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| 650 |
1 |
0 |
|a Dairy products
|x Analysis
|x Congresses
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| 650 |
1 |
0 |
|a Dairy products
|x Standards
|x Congresses
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| 650 |
1 |
0 |
|a Milk
|x Quality
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| 710 |
2 |
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|a Food and Agriculture Organization of the United Nations
|x Congresses
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| 710 |
2 |
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|a World Health Organization
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| 952 |
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|a GR-AtTEI
|b 59cc79186c5ad13446fc21ee
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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