Description: Report of the twenty-second session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products

Corporate Authors:	Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products, Food and Agriculture Organization of the United Nations, World Health Organization
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations : 1990 . World Health Organization ,
Subjects:	Dairy products > Analysis > Congresses Dairy products > Standards > Congresses Milk > Quality

Item Description:	"Held at FAO Headquarters, Rome, Italy, 5-9 November 1990." . "M-83/T0458E/1/5.91/2500." English
Physical Description:	viii, 85 p. ; 30 cm.
ISBN:	925103060X