Toxins in food/
Corporate Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Boca Raton ; London:
CRC,
c2005
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Series: | Chemical and functional properties of food components series
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Subjects: |
Physical Description: | xi, 355 p. : fig., ill., tabl. ; 25 cm. |
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Bibliography: | Περιέχει βιβλιογραφικές αναφορές και ευρετήριο. |
ISBN: | 0849319048 |