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00784nam a2200217 a 4500 |
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20171111224308.0 |
| 008 |
930210s1994 enka b 001 0 eng |
| 020 |
0 |
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|a 0080408338 (hard) :
|c $86.00
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|a 0080408346 (flexicover) :
|c $43.00
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|a TS2145
|b .K36 1994.
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| 082 |
0 |
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|2 20
|a 664/.7
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| 100 |
1 |
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|a Kent, N. L.
|q (Norman Leslie)
|
| 245 |
1 |
0 |
|a Technology of cereals :
|b an introduction for students of food science and agriculture /
|c N.L. Kent and A.D. Evers.
|
| 250 |
0 |
0 |
|a 4th ed.
|
| 260 |
0 |
0 |
|a New York :
|b Pergamon,
|c c1994.
|
| 300 |
0 |
0 |
|a xiii, 334 p. :
|b ill. ;
|c 25 cm.
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index.
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| 650 |
0 |
0 |
|a Cereal products
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| 700 |
1 |
0 |
|a Evers, A. D.
|
| 952 |
|
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|a GrTHDAPL
|b 590379186c5ad119ff8f5bf9
|c 952a
|d 9528
|e 664.7 Ken
|t 1
|x m
|z Books
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