|
|
|
|
| LEADER |
01036nam a2200241 a 4500 |
| 001 |
6615 |
| 005 |
20171111224313.0 |
| 008 |
120201s us a 00110 eng |
| 020 |
0 |
0 |
|a 9780313346262 (hbk.)
|
| 082 |
0 |
0 |
|2 22
|a 641.59822
|
| 100 |
1 |
0 |
|a Helstosky, Carol
|
| 245 |
1 |
0 |
|a Food culture in the Mediterranean /
|c Carol Helstosky.
|
| 260 |
1 |
0 |
|a Westport, Conn. ; London :
|b Greenwood,
|c 2009.
|
| 300 |
0 |
0 |
|a xvii, 189 p. :
|b ill., map ;
|c 25 cm.
|
| 440 |
0 |
0 |
|a Food culture around the world
|v 1545-2638
|
| 504 |
0 |
0 |
|a Includes bibliographical references (p. [185]-186) and index.
|
| 505 |
0 |
0 |
|a Timeline -- Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Diet and health -- Glossary -- Resource guide.
|
| 650 |
0 |
0 |
|a Food
|x Folklore
|
| 650 |
0 |
0 |
|a Gastronomy
|
| 650 |
0 |
0 |
|a Food habits
|z Mediterranean Region
|
| 650 |
0 |
0 |
|a Cookery, Mediterranean
|
| 651 |
0 |
0 |
|a Mediterranean Region
|x Social life and customs
|
| 952 |
|
|
|a GrTHDAPL
|b 5903acee6c5ad119ff910d1a
|c 952a
|d 9528
|e 641.59822 Hel
|t 1
|x m
|z Books
|
