Wine tasting : a professional handbook /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
San Diego :
Academic Press,
©2002.
|
| Series: | Food science and technology international series
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| Subjects: | |
| Online Access: | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=196589 |
| Physical Description: | 1 online resource (xvi, 295 pages) : illustrations. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780080521701 0080521703 9780123790767 012379076X |