The global food crisis governance challenges and opportunities /

Corporate Author: ebrary, Inc.
Other Authors: Clapp, Jennifer,
Format: Book
Language:English
Published: Waterloo, Ont. : Wilfrid Laurier University Press, 2009.
Series:Studies in international governance series
Subjects:
Online Access:http://site.ebrary.com/lib/ucy/Doc?id=10383543
LEADER 01454nam a2200289 a 4500
001 1821768
005 20171111234606.0
008 100612s2009 onca sb 001 0 eng d
020 |z 9781554581924 
040 |a CaPaEBR  |z 9781554582754 (e-book) 
050 1 4 |a HD9000.5  |b .G56 2009eb 
245 0 4 |a The global food crisis  |b governance challenges and opportunities /  |c Jennifer Clapp and Marc J. Cohen, editors. 
260 |a Waterloo, Ont. :  |b Wilfrid Laurier University Press,  |c 2009. 
300 |a xvii, 267 p. :  |b ill. 
490 1 |a Studies in international governance series 
500 |a Issued also in electronic format. 
504 |a Includes bibliographical references and index. 
505 0 |a pt. 1. The causal factors behind the food crisis -- pt. 2. Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves -- pt. 3. Longer-term ecological concerns and governance responses -- pt. 4. Strategies to promote food security and sustainable agriculture : the say ahead. 
650 0 |a Food prices  |z Developing countries. 
650 0 |a Food supply  |z Developing countries. 
650 0 |a Food relief  |x International cooperation. 
650 0 |a Crops and climate  |z Developing countries. 
650 0 |a Sustainable agriculture. 
700 1 |a Clapp, Jennifer, 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/ucy/Doc?id=10383543 
952 |a CY-NiOUC  |b 5a045c6e6c5ad14ac1ed8b48  |c 998a  |d 945l  |e -  |t 1  |x m  |z Books