Rapid detection assays for food and water

Corporate Authors: International Conference on Developments in Rapid Diagnostic Methods: Water and Food York, England), ebrary, Inc.
Other Authors: Clark, Stuart A.
Format: Book
Language:English
Published: Cambridge : Royal Society of Chemistry, c2001.
Series:Special publication ; no. 272
Subjects:
Online Access:http://site.ebrary.com/lib/ucy/Doc?id=10621211

Internet

http://site.ebrary.com/lib/ucy/Doc?id=10621211
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