Guide to legal requirements for exporting organic foods and agricultural products to international markets /

Main Author: Vaupel, Suzanne.
Corporate Authors: International Organic Accreditation Service., International Federation of Organic Agricultural Movements. Third World Working Group.
Other Authors: Commins, Ken.
Format: Book
Language:English
Published: Jamestown, ND : Tholey-Theley, Germany : IOAS ; IFOAM, [1997].
Subjects:
ΒιβλιοθήκηΤαξιθετικός αριθμόςΑριθμός ΑντιτύπωνΠληροφορίεςΚατάσταση
ΤΕΙ ΚρήτηςHD9000.6 .V39 19972ΠροβολήOPAC