Immigrant foods : the composition of foods used by immigrants in the United Kingdom :second supplement to McCance and Widdowson΄s The composition of foods /

Main Author: Tan, S. P.
Corporate Author: Great Britain. Ministry of Agriculture, Fisheries and Food.
Other Authors: MCCance, R. A., Wenlock, R. W., Buss, David H., Widdowson, E. M.
Format: Book
Language:English
Published: London : Amsterdam ; New York : H.M. Stationery Off. ; Elsevier/North-Holland Biomedical Press, c1985.
Subjects:
ΒιβλιοθήκηΤαξιθετικός αριθμόςΑριθμός ΑντιτύπωνΠληροφορίεςΚατάσταση
ΤΕΙ ΚρήτηςTX531 .T36 1985 suppl.21ΠροβολήOPAC