Description: Safety of irradiated foods /

Main Author:	Diehl, Johannes Friedrich, 1929-
Format:	Book
Language:	English
Published:	New York : Marcel Dekker, 1995.
Edition:	2nd ed. revised and expanded.
Subjects:	Irradiated foods > Health aspects

Physical Description:	x, 454p. ; 24 cm.
Bibliography:	Includes bibliographies and index.
ISBN:	0824793447