Description: Higher education in agricultural and food sciences :

Corporate Author:	European Commission
Other Authors:	Douma, Walter H., Ruffio, Philippe
Format:	Book
Language:	English
Published:	Brussels: European Commission, 1995
Subjects:	Εκπαίδευση, Ανώτατη > Ευρώπη Γεωργία > Μελέτη και διδασκαλία Agriculture > Study and teaching

Physical Description:	311 σ. : εικ., χάρτες ; 24 εκ.
ISBN:	9075468024