The microwave processing of foods/

Corporate Author: Woodhead
Other Authors: Schubert, Helmar
Format: Book
Language:English
Published: Cambridge: Woodhead, c2005
Series:Woodhead Publishing in food science and technology
Subjects:
Physical Description:xiii, 345 p. : ill. ; 25 cm.
Bibliography:Περιέχει βιβλιογραφικές αναφορές και ευρετήριο.
ISBN:9781855739642