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|a 1851669248
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|a SF250.5
|b .M63 1993
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|2 20
|a 637
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| 245 |
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|a Modern dairy technology /
|c edited by R.K. Robinson
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| 250 |
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|a 2nd ed.
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| 260 |
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|a London ;
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| 260 |
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|a New York :
|b Elsevier Applied Science ,
|c 1993 .
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| 300 |
|
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|a v. <2 > :
|b ill. ;
|c 23 cm.
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| 504 |
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|a Includes bibliographical references and index.
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| 505 |
0 |
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|a v. 2. Advances in milk products .
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| 650 |
1 |
0 |
|a Dairy processing
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| 700 |
1 |
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|a Robinson, R. K.
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| 952 |
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|a GR-AtTEI
|b 59cc7f5c6c5ad13446fd516b
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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