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|a 0841218897
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|a 0841219060
|z (pbk.)
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|a TX571.P4
|b P464 1991
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|2 20
|a 363.19/2
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|a Pesticide residues and food safety :a harvest of viewpoints :developed from a special conference sponsored by the Division of Agrochemicals of the American Chemical Society, Point Clear, Alabama, January 21-25, 1990 /
|c B.G. Tweedy ... [et al.], editor[s]
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260 |
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|a Washington, DC :
|b American Chemical Society ,
|c 1991 .
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300 |
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|a xv, 360 p. :
|b ill. ;
|c 24 cm.
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504 |
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|a Includes bibliographical references and indexes.
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650 |
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|a Pesticide residues in food
|x Congresses
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700 |
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|a Tweedy, B. G.
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710 |
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|a American Chemical Society
|b Division of Agrochemicals
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|a GR-AtTEI
|b 59cc7ddc6c5ad13446fd0b68
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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