Safety evaluation of foods derived by modern biotechnology :concepts and principles

Corporate Authors: Organisation for Economic Co-operation and Development Directorate for Science, Technology, and Industry, Organisation for Economic Co-operation and Development Environment Directorate, Organisation for Economic Co-operation and Development Group of National Experts on Safety and Biotechnology
Format: Book
Language:English
Published: Paris : Organisation for Economic Co-operation and Development , c1993 .
Subjects:
ΒιβλιοθήκηΤαξιθετικός αριθμόςΑριθμός ΑντιτύπωνΠληροφορίεςΚατάσταση
ΤΕΙ Αθήνας-1ΠροβολήOPAC