Description: The practice of everyday life:

Main Author:	Certeau, Michel de
Other Authors:	Giard, Luce, Mayol, Pierre
Format:	Book
Language:	English
Published:	Minneapolis : University of Minnesota Press, c1998.
Edition:	New rev. and augm. ed.
Subjects:	Gastronomy Food habits Food > Social aspects National characteristics, European Drinking customs Beverages > Social aspects Cooking > Social aspects Cooking, French France > Social life and customs > 20th century

Physical Description:	xlv, 292 p. : ill. ; 24 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9780816628773