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Greek cookery and wines
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Greek cookery and wines Local specialities - Traditional recipes
Main Author:
Σουλή, Σοφία Α. (1954-)
Format:
Book
Language:
English
Greek
Published:
Athens
Toubi's
c1997
Subjects:
Μαγειρική, Ελληνική
Holdings
Description
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Physical Description:
191σ. εικ. 24εκ.
Bibliography:
Ευρετήριο: σ. 190-191
ISBN:
960-540-176-2
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