Elementary food science /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
International Thomson Publishing,
1996.
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| Edition: | 4th ed. |
| Series: | Food science texts
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| Subjects: |
| Item Description: | Includes index. |
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| Physical Description: | xix, 423 p. : ill ; 26 cm. |
| ISBN: | 0412079615 |