Treatise on harmony/
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English French |
| Published: |
New York:
Dover,
c1971
|
| Subjects: |
Table of Contents:
- I.On the relationship between harmonic rations and proportions
- II.On the nature and properties of chords ; and on everything which may be used to make music perfect
- III.Principles of composition
- IV.Principles of accompaniment