|
|
|
|
LEADER |
02725nam a2200517 a 4500 |
001 |
1896561 |
005 |
20171111234727.0 |
008 |
040611s2004 dcuabd ob 000 0 eng d |
020 |
|
|
|a 0309527058
|q (electronic bk.)
|
020 |
|
|
|a 9780309527057
|q (electronic bk.)
|z 0309090571
|q (pbk.)
|q (pbk.)
|
040 |
|
|
|a N$T
|b eng
|e pn
|z 9780309090575
|
050 |
|
4 |
|a RA784
|b .R68 2004eb
|
100 |
1 |
|
|a Rouse, Tina I.
|
240 |
1 |
0 |
|a Integrating knowledge for food and health
|
245 |
1 |
0 |
|a Exploring a vision :
|b integrating knowledge for food and health : a workshop summary /
|c by Tina I. Rouse and Debra P. Davis.
|
246 |
3 |
0 |
|a Integrating knowledge for food and health
|
260 |
|
|
|a Food and health
|b National Academies Press,
|c ©2004.
|a Washington, D.C. :
|
300 |
|
|
|a 1 online resource (xi, 80 pages) :
|b illustrations, map, charts
|
500 |
|
|
|a "Planning Group for a Workshop on Exploring a Vision: Integrating Knowledge for Food and Health, Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies."
|
504 |
|
|
|a Includes bibliographical references.
|
505 |
0 |
|
|a ""FRONT MATTER ""; ""Preface""; ""Contents""; ""Statement of Task""; ""1 INTRODUCTION""; ""2 GOVERNMENT INITIATIVES ON FOOD AND HEALTH""; ""3 INTEGRATIVE RESEARCH INFRASTRUCTURE FOR FOOD, AGRICULTURE, AND HEALTH""; ""4 CHALLENGES FACED AND MET IN RESEARCH ON FOOD AND HEALTH""; ""5 BREAKOUT GROUP DISCUSSIONS""; ""6 SUMMARY""; ""APPENDICES""; ""A AGENDA""; ""B SPEAKER BIOGRAPHIES""; ""BOARD ON AGRICULTURE AND NATURAL RESOURCES PUBLICATIONS""
|
650 |
|
0 |
|a Nutrition
|x Research
|z United States.
|
650 |
|
0 |
|a Public health
|x Research
|z United States.
|
650 |
|
0 |
|a Food consumption
|x Health aspects
|z United States.
|
650 |
|
0 |
|a Health planning
|z United States.
|
650 |
|
0 |
|a Obesity
|x Research
|z United States.
|
650 |
|
2 |
|a Public Health.
|
650 |
|
2 |
|a Research.
|
650 |
|
2 |
|a Food.
|
650 |
|
2 |
|a Diet.
|
650 |
|
2 |
|a Agriculture.
|
650 |
|
4 |
|a Food consumption
|x Health aspects
|z United States.
|
650 |
|
4 |
|a Health planning
|z United States.
|
650 |
|
4 |
|a Nutrition
|x Research
|z United States.
|
650 |
|
4 |
|a Obesity
|x Research
|z United States.
|
650 |
|
4 |
|a Public health
|x Research
|z United States.
|
650 |
|
7 |
|a HEALTH & FITNESS
|x Nutrition.
|
650 |
|
7 |
|a HEALTH & FITNESS
|x Diets.
|
650 |
|
7 |
|a MEDICAL
|x Nutrition.
|
650 |
|
7 |
|a MEDICAL
|x Nursing
|x Nutrition.
|
650 |
|
7 |
|a HEALTH & FITNESS
|x Food Content Guides.
|
651 |
|
2 |
|a United States.
|
700 |
1 |
|
|a Davis, Debra P.
|
710 |
2 |
|
|a National Research Council (U.S.)
|
856 |
4 |
0 |
|u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=109225
|
952 |
|
|
|a CY-NiOUC
|b 5a0465126c5ad14ac1eec5cd
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|