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00866nam a2200217 a 4500 |
| 001 |
1871895 |
| 005 |
20171111234653.0 |
| 008 |
150208t20092009kyua ob 001 0 eng d |
| 020 |
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|a 9780813149776(ebook)
|z 9780813123875
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| 040 |
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|a CaPaEBR
|b eng
|e rda
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| 050 |
1 |
4 |
|a S521.5.K4
|b . V36 2009eb
|e pn
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| 100 |
1 |
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|a Van Willigen, John,
|e author.
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| 245 |
1 |
0 |
|a Food and everyday life on Kentucky family farms, 1920-1950 /
|c John van Willigen, Anne van Willigen.
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| 300 |
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|a 1 online resource (281 pages) :
|b illustrations
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| 504 |
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|a Includes bibliographical references and index.
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| 650 |
|
0 |
|a Farm life
|x History.
|z Kentucky
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| 650 |
|
0 |
|a Family farms
|x History.
|z Kentucky
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| 650 |
|
0 |
|a Food habits
|x History.
|z Kentucky
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| 700 |
1 |
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|a Van Willigen, Anne,
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| 856 |
4 |
0 |
|u http://site.ebrary.com/lib/ucy/Doc?id=11011575
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| 952 |
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|a CY-NiOUC
|b 5a0461a96c5ad14ac1ee58ae
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
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