Peppers : vegetable and spice capsicums /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Cambridge, MA :
CABI,
2012.
|
| Edition: | 2nd ed. |
| Series: | Crop production science in horticulture
22 |
| Subjects: |
Table of Contents:
- Taxonomy & genetic resources
- Botany
- Seeds
- Genetics, plant breeding, & biotechnology
- Chemical composition
- Production
- Harvesting
- Postharvest handling
- Diseases and pests.