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000815s2006 enk s 000 0 eng d |
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|z 1845449681
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|a CaPaEBR
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|a HD9370.5
|b .I67 2006eb
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|a Impact of globalization on the wine industry
|c guest editors Professor Gwyn Campbell and Professor Nathalie Guibert.
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260 |
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|a Bradford, England :
|b Emerald Group Publishing,
|c c2006.
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300 |
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|a 105 p.
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|a British Food Journal, an international multi-disciplinary journal for the dissemination of food-related research ;
|v v.108, no. 4
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|a Wine industry.
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|a Guibert, Nathalie.
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|a ebrary, Inc.
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|u http://site.ebrary.com/lib/ucy/Doc?id=10132668
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|a CY-NiOUC
|b 5a0458ba6c5ad14ac1ed1d6c
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|