|
|
|
|
LEADER |
00916nam a2200241 a 4500 |
001 |
1784190 |
005 |
20171111234531.0 |
008 |
081006s2009 mau sb 001 0 eng d |
020 |
|
|
|z 9780262012751 (hardcover : alk. paper)
|
040 |
|
|
|a CaPaEBR
|z 9780262512374 (pbk. : alk. paper)
|
050 |
1 |
4 |
|a HD9000.5
|b .C67 2009eb
|
245 |
0 |
0 |
|a Corporate power in global agrifood governance
|c edited by Jennifer Clapp and Doris Fuchs.
|
260 |
|
|
|a Cambridge, MA :
|b MIT Press,
|c c2009.
|
300 |
|
|
|a xix, 308 p.
|
490 |
1 |
|
|a Food, health, and the environment
|
504 |
|
|
|a Includes bibliographical references and index.
|
650 |
|
0 |
|a Farm produce
|x Marketing.
|
650 |
|
0 |
|a Agricultural industries.
|
650 |
|
0 |
|a International business enterprises.
|
700 |
1 |
|
|a Clapp, Jennifer,
|
710 |
2 |
|
|a ebrary, Inc.
|
856 |
4 |
0 |
|u http://site.ebrary.com/lib/ucy/Doc?id=10310034
|
952 |
|
|
|a CY-NiOUC
|b 5a0457336c5ad14ac1ecef56
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|