Cover Image

Salaisons et sauces de poissons en Italie du sud et en Sicile durant l'antiquite/

Main Author:	Botte, Emmanuel
Format:	Book
Language:	French
Published:	Naples: Centre Jean Berard, 2009
Series:	Collection du Centre Jean Berard Collection du Centre Jean Berard. Archeologie de l'artisanat antique 31
Subjects:	Fishery products > Preservation > Italy, Southern > History Fishery products > Storage > Italy, Southern > History Fishing > History > Italy, Southern

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