Drying in the process industry /

Main Author:	Land, C. M. van't, 1937-
Format:	Book
Language:	English
Published:	Hoboken, N.J. : John Wiley & Sons, c2012.
Subjects:	Drying. Drying apparatus. Chemical processes.

Similar Items

Drying in the process industry
by: Land, C. M. van't, 1937-
Published: (2012)

Industrial drying equipment :selection and application /
by: Land, C. M. vanʹt 1937-
Published: (1991)

Handbook of industrial drying /
Published: (1995)

Handbook of industrial drying /
Published: (2007)

Handbook of industrial drying /
Published: (1987)

Handbook of industrial drying /
Published: (2007)

Handbook of industrial drying /
Published: (1995)

Drying technologies in food processing /
Published: (2008)

Drying phenomena : theory and applications /
by: Dinocer, CIbrahim, 1964-
Published: (2016)

Modern drying technology.

Modern drying technology /
Published: (2007)

Handbook of industrial drying
by: Mujumdar, Arun S.
Published: (1995)

Das Trocknen/
by: Kneule, Friedrich, 1900-
Published: (1975)

Energy savings
Published: (2012)

Das Trocknen /
by: Kneule, Friedrich., 1900-
Published: (1959)

Handbook of industrial drying/
Published: (2007)

Thermomechanics of drying processes /
by: Kowalski, Stefan J
Published: (2003)

Freeze-drying /
by: Oetjen, Georg-Wilhelm
Published: (1999)

Drying '98 /
Published: (1998)

Advanced drying technologies /
by: Kudra, Tadeusz
Published: (2002)

Drying principles and practice /
by: Keey, R. B
Published: (1972)

Modern drying technology /
Published: (2007)

The complete book of dried flowers /
by: Hillier, Malcolm.
Published: (1993)

Industrial drying of foods/
Published: (1997)

Introduction to drying of ceramics : with laboratory exercises /
by: Brosnan, Denis A.
Published: (2003)

Concentration and drying of foods : the proceedings of the Kellogg Foundation Second International Food Research Symposium held at University College, Cork, Republic of Ireland, 16-18 September 1985 /
Published: (1986)

Dictionary of drying /
Published: (1979)

Dry beans and pulses production, processing, and nutrition
Published: (2012)

Grain drying : theory and practice /
by: Pabis, Stanislaw.
Published: (1998)

Drying milk and milk products /
by: Hall, Carl W.
Published: (1966)

Drying of loose and particulate materials /
by: Keey, R. B.
Published: (1992)

Grain drying :theory and practice /
by: Pabis, Stanislaw
Published: (1998)

Drying of loose and particulate materials /
by: Keey, R. B
Published: (1992)

Fish smoking and drying :the effect of smoking and drying on the nutritional properties of fish /
Published: (1988)

Industrial drying of foods /
Published: (1997)

Dried flowers for all seasons: creating the fresh flower look year round/
by: Gertley, Jan
Published: (1999)

Lumber drying sourcebook : 40 years of practical experience /
Published: (1998)

Drying technology in agriculture and food sciences/
Published: (2000)

Advances in freeze-drying : lyophilisation: recherches et applications nouvelles /
Published: (1966)

Concentration and drying of foods :the proceedings of the Kellogg Foundation Second International Food Research Symposium held at University College, Cork, Republic of Ireland, 16-18 September 1985 /
Published: (1986)

Cannot write session to /tmp/vufind_sessions/sess_41lo6uqfrf13uj03mrjr4l1o04