The genetics of cattle /

Corporate Author: C.A.B. International.
Other Authors: Fries, R.
Format: Book
Language:English
Published: Wallingford, Oxon, UK ; New York : CABI Pub., c1999.
Subjects:
Online Access:http://www.loc.gov/catdir/enhancements/fy0604/98045203-d.html
http://www.loc.gov/catdir/enhancements/fy0604/98045203-t.html

Internet

http://www.loc.gov/catdir/enhancements/fy0604/98045203-d.html
http://www.loc.gov/catdir/enhancements/fy0604/98045203-t.html
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