|
|
|
|
| LEADER |
00698nam a2200205 a 4500 |
| 001 |
1135975 |
| 005 |
20171111232514.0 |
| 008 |
080513t1970 enk erb 000 0 eng d |
| 020 |
|
|
|a 0408701730
|
| 040 |
|
|
|a GrAtEKP.ximviolfarmak
|b gre
|e AACR2
|
| 082 |
|
0 |
|2 22
|a 641.358
|
| 100 |
1 |
|
|a Gray, William Dudley,
|d 1912-
|
| 245 |
1 |
4 |
|a The use of fungi as food and in food processing/
|c William D. Gray
|
| 260 |
|
|
|a London:
|b Butterworths,
|c c1970
|
| 300 |
|
|
|a 113 p. :
|b ill., maps. ;
|c 28 cm.
|
| 490 |
0 |
|
|a CRC monoscience series
|
| 504 |
|
|
|a Includes bibliography: p. 100-113
|
| 650 |
|
0 |
|a Fungi, Edible
|
| 650 |
|
0 |
|a Fermentation
|
| 952 |
|
|
|a GrAtEKP
|b 59cce8eb6c5ad134460be438
|c 998a
|d 945l
|e 641.358 GraW u 1970
|t 1
|x m
|z Books
|
