Meat product manufacture/
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New Jersey:
Noyes Data,
c1970
|
Series: | Food processing review ;
14 |
Subjects: |
Physical Description: | viii, 273 p. : illus., tab., diagr. ; 28 cm. |
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Bibliography: | Includes index |
ISBN: | 0815503261 |