Isaacs, N. S. (1998). High pressure food science, bioscience and chemistry. Cambridge [England]: Royal Society of Chemistry, Information Services.
Chicago Style CitationIsaacs, Neil S. High Pressure Food Science, Bioscience and Chemistry. Cambridge [England]: Royal Society of Chemistry, Information Services, 1998.
MLA CitationIsaacs, Neil S. High Pressure Food Science, Bioscience and Chemistry. Cambridge [England]: Royal Society of Chemistry, Information Services, 1998.
Warning: These citations may not always be 100% accurate.