Boerma, H. R., & Specht, J. E. (2004). Soybeans: Improvement, production, and uses (3rd ed.). Madison, Wis.: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America.
Chicago Style CitationBoerma, H. Roger, and James Eugene Specht. Soybeans: Improvement, Production, and Uses. 3rd ed. Madison, Wis.: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2004.
MLA CitationBoerma, H. Roger, and James Eugene Specht. Soybeans: Improvement, Production, and Uses. 3rd ed. Madison, Wis.: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2004.
Warning: These citations may not always be 100% accurate.