Dopson, L. R., & Hayes, D. K. (2008). Food and beverage cost control (4th ed.). Hoboken, N.J.: John Wiley & Sons.
Chicago Style CitationDopson, Lea R., and David K. Hayes. Food and Beverage Cost Control. 4th ed. Hoboken, N.J.: John Wiley & Sons, 2008.
MLA CitationDopson, Lea R., and David K. Hayes. Food and Beverage Cost Control. 4th ed. Hoboken, N.J.: John Wiley & Sons, 2008.
Warning: These citations may not always be 100% accurate.