Sorencen, H., Sorencen, S., Bjergegaard, C., & Michaelsen, S. (1999). Chromatography and capillary electrophoresis in food analysis. Cambridge: Royal Society of Chemistry.
Chicago Style CitationSorencen, Hilmer, Susanne Sorencen, Charlotte Bjergegaard, and Soren Michaelsen. Chromatography and Capillary Electrophoresis in Food Analysis. Cambridge: Royal Society of Chemistry, 1999.
MLA CitationSorencen, Hilmer, Susanne Sorencen, Charlotte Bjergegaard, and Soren Michaelsen. Chromatography and Capillary Electrophoresis in Food Analysis. Cambridge: Royal Society of Chemistry, 1999.
Warning: These citations may not always be 100% accurate.